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Lunch Affair – Gordon Grill

October 24, 2009

I remembered about this Promotion and brought the boy there for his yearly birthday lunch affair.

He was pretty pleased~ 😀

It’s a pretty worthy deal! Go while it lasts! Promotion Ends 30 Oct 2009.

UOB Chef’s Creation Series
By Executive Chef Gan Swee Lai
3 Course Lunch Menu 1-for-1 at SGD68++

For Appetiser, We chose

Cold Japanese Noodles, King Crab, Seaweed and Farm Caviar

Soft-poached organic hen egg, baby abalone, iberico ham and poultry essence


Our Mains

Grilled Beef Tenderloin and Braised cheek in Bordelaise sauce with silky mash

Garoupa Fillet a la meuniere, crushed potatoes and melted baby spinach

Our Desserts
Assiette of passionfruit jelly, mango custard and lychee sorbet

Bitter Chocolate creme brulee with almond tuile

We thought it as a pretty good deal.
And as always, their service was impeccable. Appetiser was alright. The mains was really good and up to our expectations.

Both of us loved the Lychee Sorbet!!

The 50Gram Tenderloin wasn’t enough 😀 We will be back another time to get the Wagyu Beef for 100 GM! 😀

One Comment leave one →
  1. SJFONG permalink
    November 12, 2009 21:17

    Gordon Grill serves Awesome Wagyu Beef!!! Nice!

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